Vanilla Matcha Creami – Veggiekins Blog

  • Add soaked cashews, milk, vanilla, maple and sifted matcha in a blender and blend until completely smooth. Taste and adjust sweetness and matcha to your liking, then pour into a creami container and freeze overnight.

  • To blend, use ice cream mode. Add 2-3 tbsp of plant milk if the mixture feels dry and respin.

Nutrition information is automatically calculated, so should only be used as an approximation.

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